Right on,  Dana52.  I became a public school teacher late in life after retiring as a a lineman for 30 years. Occasionally I had cafeteria duty.  I was appalled at what the politically awarded food vendor was feeding to our children.  The very unhealthy meals were laden with saturated fats and high-fructose sugars I wouldn&#039;t give to my worst enemy.  Parents and faculty have to become more pro-active on what foods are being pumped into our vulnerable students and children.